Category: Meat Lover

Chinese BBQ Char Siu Pork (叉燒)

Chinese BBQ Char Siu Pork (叉燒) is famous for its bright red color and the sweet/savory taste. Normally, to make it, you will need to use the red fermented tofu, as it will give the color red to the pork. However, I notice that not all Asian grocery store carries it. As an alternative, I

Galbi (갈비Korean BBQ Beef Short Ribs)

How I craved for BBQ now… who wouldn’t – with all those advertisements on TV or grocery store inserts on the mail, marketing their food items for the upcoming Memorial Day. Well, I am usually not easy to be ‘swayed’ by marketing ads, BUT still, it is tempting to see all those images emphasizing mostly on BBQ