Remember my last post of Scallion pancake (蔥油餅)? Today’s recipe that I’m sharing with you is the “upgraded” version of it. This pork belly wrap with scallion pancake is great for heavier and heartier breakfast items, lunch, dinner, snacks, or anytime really. It is savory with juicy pork belly inside, plus the added crunch from
Jjapaguri (짜빠구리) is an upgraded version of Korean instant noodles. A few years ago, Jjapaguri was created by cooking the instant Jjajangmyeon (Chapagetti 짜빠게티) and Spicy Udon (Neoguri 너구리) together but without soup. However, now due to the popularity of the movie, Parasite, Jjapaguri is widely known as RamDon (Ramen + Udon). Who doesn’t know the
The infamous Hawaiian cuisine that you can make using the common pantry staple, this instant Hawaiian Loco Moco is the answer. Why instant? Basically, I am upgrading store-bought beef patties and putting things together to make the Hawaiian Loco Moco. Also, caramel onion to the Loco Moco is bringing the taste up a notch. Imagine
This version of Rabokki (라볶이), or Korean spicy ramen and rice cake, is probably the simplest, yet sophisticated enough, easiest and quickest but still very tasty that my children never get bored of. It is considered as snack in Korea, but Rabokki is quite filling and satisfying. I think it is actually a full meal
