Tag: Breakfast

Refreshing Banana Plum Smoothie

The easiest healthy breakfast idea that can be made less than 5 minutes. This banana plum smoothie also needs 3 ingredients only and tastes so delicious. Perfect for busy morning! The key for this quick fix is that you freeze the plum and banana ahead of time. Usually, I would just freeze a bunch so

Delicious & Easy Banana Pandan Muffin

My kids love cupcakes. However, I do not want them to consume too much sugar. My solution – muffin. I told them that muffin is actually some sort of cupcakes without the added sugar frosting on top. As a result, they love muffin too! So, today I am sharing this muffin recipe that is easy

Century Egg Porridge (皮蛋粥)

Making porridge, especially this Century Egg Porridge (皮蛋粥), is a quite simple and easy process despite it’s sophisticated appearance. The key is to have the perfect ratio of rice and water. The ratio depends on your preference. I like to have porridge on a thicker side, so my ratio of 1:6 (1 cup of rice to

Roasted Butternut Squash Bisque

This past week, flu virus decided to ‘drop by’ to our household. So for about two weeks straight, we are just taking turn on getting sick. Not fun. Not only we are coughing, cleaning our nose constantly, and me, losing my voice, but also we barely have any appetite to chew on anything. So, to

Cap Cay (Mixed-Vegetables Stir-Fry)

Cap Cay is an Indonesian mixed vegetables dish with a Chinese influence. It is basically a stir-fry of variety different kinds of vegetables. The name Cap Cay itself originates from a Chinese dialect, Fujian, and means “mixed vegetables”. ‘fraid not, meat lovers… You can also add your favorite meats into the dish, like I always

Nasi Goreng (Fried Rice with Pork and Tomato)

I’m starting off this blog with a common staple Indonesian breakfast dish, known as Nasi Goreng. This is one simple dish to make – especially if you have left over steamed rice from the previous night. Also, you can be creative in putting the ingredients together. I think the key ingredient that differentiates Indonesian fried rice